£3.95 - Homemade soup of the day, served with crusty bread
£4.50 - Homemade strips of chicken breast breaded and served with our homemade BBQ sauce
£4.50 - Tempura battered squid with chilli, coriander and sweet chilli mayo
£4.50 - Succulent strips bread crumbed and fried until golden, served with tartar sauce
£3.95 - with welsh goats cheese, roasted red peppers, caramelised onions, pine nuts & balsamic dressing
£12.50 - A delicious and tender piece of welsh lamb served with garlic mash, rosemary & redcurrant jus with a hint of mint
£11.00 - A lean and tender cut of british pork fillet served with sage sauteed potatoes & a cider & mustard cream sauce
£12.50 - A rack of sticky pork ribs slow cooked until tender and constantly basted throughout in our own special BBQ sauce and served with corn on the cob & coleslaw
£15.50 - 10 oz Sirloin steak served with tempura battered whole squid with caramelised ginger and a red wine glaze on the side, served with chips
£15.50 - 10oz Sirloin Steak with a basket of whole tail scampi, served with chips and aioli
£9.95 - Huge crispy fillet served with pea puree, hand cut chips & tartar sauce
£7.95 - Succulent juicy pieces deep-fried & served with hand cut chips & aioli
Please ask about our daily fish special
Choose any starter, main dish (listed below) & any dessert of your choice
Huge crispy fillet served with pea puree, hand cut chips & tartar sauce
Succulent juicy pieces deep-fried & served with hand cut chips & aioli
8 oz char-grilled burger made from a sirloin, topside and fillet blend with caramelised onions. Add bacon, smoked cheddar or jack cheese 75p per item
American style BBQ pork shoulder slowly cooked for 8 hours until tender then shredded and served on foccacia bread with crispy onion strings & our homemade BBQ sauce
Char-grilled butterfly chicken breast marinated with cajun spices served on a soft bun with smoked chili mayo, rocket and sweet corn relish
A lean and tender cut of british pork fillet served with sage sauteed potatoes & a cider & mustard cream sauce
Choose any starter, main dish (listed below) & any dessert of your choice
(knighted by King Henry the 8th hence the name Sir-Loin) Otherwise known as entrecote or new york strip steak,
this lightly marbled steak has great flavour and is cut from the other end of the loin to the porterhouse steak
Cut from the short rib, this is a favourite among real “steakies” due to it’s more heavily marbled nature, tender and flavour full!
The famous sandwich of philadelphia made from peppered top-round of beef with grilled onions and cheese
A delicious and tender piece of welsh lamb served with garlic mash, rosemary & redcurrant jus with a hint of mint
A rack of sticky pork ribs slow cooked until tender and constantly basted throughout in our own special BBQ sauce and served with corn on the cob & coleslaw
10oz Sirloin Steak with a basket of whole tail scampi, served with chips and aioli
All served with hand cut chunky chips
£8.50 - 8 oz char-grilled burger made from a sirloin, topside and fillet blend with caramelised onions. Add bacon, smoked cheddar or jack cheese 75p per item
£9.95 - American style BBQ pork shoulder slowly cooked for 8 hours until tender then shredded and served on foccacia bread with crispy onion strings & our homemade BBQ sauce
£10.50 - The famous sandwich of philadelphia made from peppered top-round of beef with grilled onions and cheese
£8.95 - Char-grilled butterflied chicken breast marinated with cajun spices served on a soft bun with smoked chili mayo, rocket and sweet corn relish
£6.95 - Penne pasta with roasted mediterranean vegetables a parmesan cream sauce Served with crispy leeks and a parmesan crisp
£8.50 - Layers of slow roasted vegetables with west country mature cheddar served with crispy breaded vegetable croquettes, salad garnish and a side of blue cheese sauce
£7.95 - A generous patty made from roasted ground mushrooms with garlic and fresh parsley
Extra sides £2.50 each
Hand cut chips, Zucchini Fries, Onion Rings, Coleslaw, Roasted Broccoli, Garden Peas, Corn on the Cob, Creamed Spinach, Mashed Potato, Mixed Leaf Salad, Garlic Bread, Sauteed Potatoes.
Extra sauces £1.95 each
Peppercorn, Creamy Wild Mushroom, Dijon Mustard Sauce, Red Wine Glaze, BBQ, Devilled